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Brand Name : | BESTHWAY |
Model Number : | BXW10 |
Certification : | ISO9001,ISO22000 |
Payment Terms : | T/T, D/P, D/A, L/C |
Supply Ability : | 100T/month |
Delivery Time : | 10-15work days |
Food Grade Glucoamylase
Besthway food grade Fungal Amylase is developed by Besthway Technology with a leading technology production strain, advanced liquid submerged fermentation and stabilization treatment, which can rapidly hydrolyze the α-1,4 glucosidic bond of the gelatinized starch, straight-chain starch, and branched-chain starch to produce soluble dextrin and a few maltose and glucose, which is widely used in bakery, alcohol, beer, flour, starch and sugar, fermentation industry, and so on.
Item | Specification |
Type | Powder |
Enzyme Activity | 100,000 U/g |
pH Range | 4.5-6.5 |
Temperature Range | 30℃-65℃ |
Product Functions
Application Scheme
Package and Storage
20kg/barrel
It should be stored under dry, ventilated and protected from light at 25℃, with a shelf life of 18 months for solid product and 12 months for liquid product from the date of production. The shelf life could be extended when refrigerated at 5℃.
Note
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